Outdoor patio available:
Weather permitting

appetizers

crab dip – st. john's
crab and smooth creamy cheeses served warm with toasted ciabatta and pita points. $12

lobster fritters – bahamas
served with our house hot pepper sauce. $7

mango mojito shrimp
cold poached shrimp with rum mango salsa and served with spicy plantain chips. $11

caribbean chips & salsa
plantain chips with avocado & mango salsa. $8

veggie cakes
curried vegetable cashew patties served
with cucumber aioli. $7

coconut shrimp
battered, fried and served with spicy pomegranate sauce. $10

cuban corn on the cob – cuba
sweet, spicy, garlic goodness with mayo and cotija cheese. $6

salads

jerk chicken salad
jerk marinated chopped chicken salad served over mixed greens with cashews and garlic-lime mayo dressing. $10

good life salad (full/side)
cucumber, cotija cheese, strawberries and toasted coconut with poppy seed vinaigrette. $8 / $5

sandwiches

“shark and bake” – trinidad
a popular trinidad pocket sandwich of fried white fish, cabbage, tomato, onion, cucumbers, mango salsa and garlic mayonnaise served in a pita. $12

veggie burger
our own curry vegetable cashew patties with cucumbers, tomato, and cucumber aioli sauce. $10 (add cheese 50¢)

good life burger*
half pound of ground beef topped with cheddar cheese and avocado salsa with chipotle mayo. $9

cuban burger*
half pound of ground beef topped with ham, swiss, pickle and honey mustard. $9

pulled pork* – cuba
marinated pulled pork, ham, swiss, pickle, and honey mustard. $11

escovitch fish sandwich – jamaica
fried tilapia topped with green and red peppers sauteed in a seafood sherry sauce and served on a roll with cabbage and our hot pepper sauce. $10

all sandwiches served with plantain and sweet potato chips

entrees

mango mahi mahi*
pan seared mahi mahi with mango salsa, sided with fried plantains and coconut rice, swimming in pomegranate reduction. $13

red stripe chicken
roasted half chicken with red stripe beer butter sauce, served with rice and beans and cuban corn on the cob. $12

scallop pasta
scallops with roasted bell pepper cream sauce over angel hair pasta. $10

jerk plate – jamaica
your choice of (pork loin, chicken, shrimp, or tofu) grilled with spicy jamaican jerk sauce, served with coconut rice and beans. make it a platter and also get fried plantains, roasted vegetables and cuban corn on the cob. $12 / platter $17 (shrimp add $1)

curried lamb*, chicken
or tofu – trinidad
coconut yellow curry, red peppers and raisins, served on rice with cuban corn on the cob. (lamb $11 - chicken or tofu $10)

roasted pork*
adobo rubbed pork served with savory mac and cheese sided with lightly dressed greens. $13

desserts

chocolate habanero cake
flourless cake served with spiced rum whipped cream and tropical fruits. $6

pina colada cake
moist cake served warm with pineapple butter and vanilla ice cream. $6

Bobonne's rum cake
layers of chocolate and coconut cookies soaked in spiced rum. served with berry whipped cream. $6